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Easy Vanilla Birthday Cake
Easy Vanilla Birthday Cake

Easy Vanilla Birthday Cake

1 Review(s)
Cook Minutes 20 Min
Prep : 20 Min
Looking for a gorgeous birthday cake that's perfect for that special someone? This recipe is the one! Simple and tasty cake mix, creamy frosting and colourful decorations make for a party-perfect dessert!
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16 Servings
Servings
Original recipe yields 16 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
1 cup cold milk
3 cups Cool Whip Whipped Topping, thawed
2 round golden cake layers (9-inch), cooled
2 Tbsp. multi-coloured sprinkles
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How do I make it ?
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Step 1
Beat pudding mix and milk in large bowl with whisk 2 min. Stir in Cool Whip.
Step 2
Place first cake layer, top-side up on cake pedestal or serving dish. Spread with about 1 cup pudding mixture. Top with second cake layer.
Step 3
Frost top and sides with remaining pudding mixture. Sprinkle evenly with coloured sprinkles.
Kraft Kitchen Tips!
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Substitute
Make this cake using chocolate cake.
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Substitute
Make icing with 1 pkg. (4-serving size) Jell-O Lemon Instant Pudding for a tart kick!
NutritionTitleCont_Left-Bracket
Nutrition
Calories
270
Calories From Fat
0
% Daily Value
Fat 14 g
Saturated fat 4 g
20 %
Cholesterol 35 mg
Sodium 300 mg
13 %
Carbohydrate 32 g
Fibre 0 g
Sugars 23 g
Protein 3 g
Vitamin A
4 %
Vitamin C
0 %
Calcium
8 %
Iron
4 %
Servings
16 servings, 1 piece (85 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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