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Extra-Easy Cinnamon-Fruit Cobbler
Extra-Easy Cinnamon-Fruit Cobbler

Extra-Easy Cinnamon-Fruit Cobbler

5 Review(s)
Cook Minutes 55 Min
Prep : 15 Min Cook: 40 Min
What's the secret to this yummy old-fashioned dessert? Simply thicken the fruit with vanilla pudding and top with cinnamon-dusted biscuits.
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9 Servings
Servings
Original recipe yields 9 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1/4 cup sugar, divided
1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
4 cups frozen sliced peaches
1 cup frozen raspberries
1/4 cup water
1-1/2 cups all-purpose baking mix
1/2 cup milk
1/2 tsp. ground cinnamon
1 cup thawed Cool Whip Light Whipped Topping
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How do I make it ?
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Step 1
Heat oven to 350ºF.
Step 2
Reserve 1 tsp. sugar. Mix remaining sugar with dry pudding mix. Combine fruit in large microwaveable bowl. Microwave on HIGH 1 min. Stir in pudding mixture and water.
Step 3
Spoon into 8-inch square baking dish. Mix baking mix and milk. Drop in mounds over fruit mixture. Mix reserved sugar and cinnamon; sprinkle over dough.
Step 4
Bake 35 to 40 min. or until fruit mixture is hot and bubbly and biscuits are lightly browned. Serve warm topped with Cool Whip.
Kraft Kitchen Tips!
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Substitute
Prepare using Cool Whip Aerosol Whipped Topping.
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Substitute
Here's a great way to use your leftover frozen cranberries from the holidays. Just substitute them for the frozen raspberries in this luscious dessert.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
200
Calories From Fat
0
% Daily Value
Fat 4.5 g
Saturated fat 2 g
10 %
Cholesterol 0 mg
Sodium 410 mg
17 %
Carbohydrate 40 g
Fibre 2 g
Sugars 22 g
Protein 3 g
Vitamin A
2 %
Vitamin C
100 %
Calcium
4 %
Iron
6 %
Servings
Makes 9 servings, 3/4 cup (175 mL) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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