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Fiesta Chicken Pasta
Fiesta Chicken Pasta

Fiesta Chicken Pasta

43 Review(s)
Cook Minutes 20 Min
Prep : 5 Min Cook: 15 Min
Who says pasta has to be Italian? This quick meal will have them asking for seconds!
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4 Servings
Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
3 cups rotini pasta, uncooked
1 Tbsp. oil
1 lb. (500 g) boneless skinless chicken breasts, cut into bite-size pieces
2 cups chopped red peppers (about 1-1/2 medium)
1/4 cup Kraft Zesty Italian Dressing
1 Tbsp. chili powder
1/2 cup salsa
1/2 cup sour cream
1/2 cup Cracker Barrel Shredded Mozza-Cheddar Cheese
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How do I make it ?
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Step 1
Cook pasta as directed on package.
Step 2
Meanwhile, heat oil in large skillet on medium-high heat. Add chicken. Cook and stir 6 min. Add peppers, dressing and chili powder; cook 3 min. or until chicken is cooked through, stirring frequently. Stir in salsa and sour cream.
Step 3
Drain pasta. Toss with chicken mixture. Sprinkle with cheese.
Kraft Kitchen Tips!
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Substitute
Substitute lean ground beef for the chicken. Omit oil. Brown meat and drain before adding peppers.
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Food Facts
Chili powder is a powdered seasoning mix that is available in the spice aisle of your grocery store. Despite the name, it's not hot and spicy, but it does add lots of Tex-Mex flavour.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
470
Calories From Fat
0
% Daily Value
Fat 19 g
Saturated fat 6 g
30 %
Cholesterol 90 mg
Sodium 650 mg
27 %
Carbohydrate 39 g
Fibre 4 g
Sugars 5 g
Protein 36 g
Vitamin A
40 %
Vitamin C
250 %
Calcium
15 %
Iron
20 %
Servings
4
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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