Close
user profile
Kraft User
header language image
français
My Favourites
Shopping List
Close Icon
Fiesta Meatloaf
Fiesta Meatloaf

Fiesta Meatloaf

94 Review(s)
Cook Minutes 1 Hr 15 Min
Prep : 15 Min Cook: 1 Hr
Super moist and bursting with Tex Mex flavour, this tasty meatloaf is sure to become a new family favourite.
Add To Favourites Icon
What do I need ?
Select All
8 Servings
Servings
Original recipe yields 8 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 lb. (900 g) extra-lean ground beef
1 pkg. (120 g) Stove Top Stuffing Mix for Chicken
1 cup water
2 eggs, beaten
2 tsp. chili powder
1/2 cup salsa, divided
3/4 cup Cracker Barrel Shredded Tex Mex Cheese
Add To Shopping List
How do I make it ?
Select All
Step 1
Heat oven to 375°F.
Step 2
Mix first 5 ingredients and 1/4 cup salsa just until blended.
Step 3
Shape into loaf in 13x9-inch baking dish; top with remaining salsa.
Step 4
Bake 1 hour or until done (160ºF). Top with cheese; bake 5 min. or until melted.
Kraft Kitchen Tips!
krKitchenTipAndSymbol
Fiesta Meatballs
Increase salsa to 1-1/4 cups. Mix meat mixture as directed; shape into 48 meatballs. Cook, in batches, in large skillet on medium heat 12 min. or until evenly browned and done (160ºF), turning frequently. Spoon onto serving platter; top with remaining salsa and cheese. Makes 8 servings, 6 meatballs (168 g) each.
krKitchenTipAndSymbol
Fiesta Burgers
Mix meat mixture as directed; shape into 8 patties; make deep indentation in centre of each patty with thumb. Heat greased barbecue to medium heat. Grill burgers 5 min. on each side or until done (160°F), topping with remaining salsa and cheese for the last 2 min. Makes 8 servings, 1 burger (139 g) each.
krKitchenTipAndSymbol
Serving Suggestion
Serve this comfort food with hot mashed potatoes and a steamed fresh vegetable, such as broccoli.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
300
Calories From Fat
0
% Daily Value
Total fat 13 g
20 %
Saturated fat 6 g
30 %
Cholesterol 120 mg
Sodium 460 mg
19 %
Total carbohydrate 13 g
4 %
Dietary fibre 1 g
4 %
Sugars 2 g
Protein 31 g
Vitamin A
8 %
Vitamin C
6 %
Calcium
8 %
Iron
25 %
Servings
8 servings, 1 piece (139 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
504024:94855
Similar Recipes
Left Bracket
Have you tried?
Right Bracket
Left Arrow
Right Arrow
bapw-iconAdChoices