Need a quick snack to satisfy your sweet tooth? Fresh figs are topped with cream cheese, orange zest and chopped nuts in this quick snack for one.
What do I need ?
Original recipe yields 1 serving
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 figs, cut lengthwise in half
1 Tbsp. Philadelphia Cream Cheese Product
1/4 tsp. orange zest
1 tsp. coarsely chopped pistachios
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How do I make it ?
Spread figs with cream cheese product.
Top with orange zest and nuts.
Kraft Kitchen Tips!
Prepare using Philadelphia Cinnamon Brown Sugar Cream Cheese Product.
Calories From Fat
% Daily Value
Fat 5 g
Saturated fat 2.5 g
Cholesterol 15 mg
Sodium 65 mg
Carbohydrate 13 g
Fibre 2 g
Sugars 9 g
Protein 2 g
1 serving, 2 topped figs (27 g)
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.