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Fresh Watermelon Spring Salsa
Fresh Watermelon Spring Salsa

Fresh Watermelon Spring Salsa

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Cook Minutes 15 Min
Prep : 15 Min
This quick salsa makes an easy appetizer when served with crisp tortilla chips, but it also makes a great topping for grilled fish or chicken. Try something new - try our Fresh Watermelon Spring Salsa!
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24 Servings
Servings
Original recipe yields 24 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1-1/2 cups chopped watermelon
1 cup chopped cucumbers
1/2 cup chopped red onions
2 Tbsp. chopped fresh cilantro
2 Tbsp. Kraft Zesty Italian Dressing
2 tsp. minced serrano chiles
1/4 tsp. salt
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How do I make it ?
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Step 1
Combine ingredients.
Kraft Kitchen Tips!
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How to Select a Watermelon
Choose a watermelon with a smooth surface and a cream-colored underside.
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Serving Suggestion
Serve spooned over cooked fish.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
10
Calories From Fat
0
% Daily Value
Total fat 0.3 g
0 %
Saturated fat 0 g
0 %
Cholesterol 0 mg
Sodium 35 mg
1 %
Total carbohydrate 1 g
0 %
Dietary fibre 0 g
0 %
Sugars 1 g
Protein 0.1 g
Vitamin A
0 %
Vitamin C
2 %
Calcium
0 %
Iron
0 %
Servings
24 servings, 2 Tbsp. (30 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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