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Frosty Orange Cups
Frosty Orange Cups

Frosty Orange Cups

7 Review(s)
Cook Minutes 30 Min
Prep : 10 Min Cook: 20 Min
How do you turn a package of orange flavour JELL-O into a fun and frosty dessert recipe? Add some vanilla ice cream during the prep steps and chill until firm!
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4 Servings
Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 pkg. (85 g) Jell-O Orange Jelly Powder
1 cup boiling water
2 cups vanilla ice cream, softened
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How do I make it ?
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Step 1
Just follow our 3 simple steps
Step 2
Dissolve 1 pkg. (85 g) Jell-O Orange Jelly Powder in 1 cup boiling water. Gradually add 2 cups softened vanilla ice cream, stirring with wire whisk until well blended.
Step 3
Spoon evenly into 4 dessert glasses or cups.
Step 4
Refrigerate 20 min. or until firm.
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Special Extra
Garnish with drained orange slices just before serving.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
210
Calories From Fat
0
% Daily Value
Total fat 7 g
11 %
Saturated fat 4.5 g
23 %
Cholesterol 30 mg
Sodium 160 mg
7 %
Total carbohydrate 34 g
11 %
Dietary fibre 0 g
0 %
Sugars 0 g
Protein 4 g
Vitamin A
8 %
Vitamin C
0 %
Calcium
8 %
Iron
0 %
Servings
Makes 4 servings, 1 filled dessert glass each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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