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Frozen Banana Bowl
Frozen Banana Bowl

Frozen Banana Bowl

5 Review(s)
Cook Minutes 4 Hr 15 Min
Prep : 15 Min Cook: 4 Hr
Barbecues and hot summer days call for cool and creamy frozen desserts. Made with a frozen banana mousse and a chocolate drizzle, our Frozen Banana Bowl dessert is the perfect summertime treat.
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What do I need ?
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1 oz. Baker's Semi-Sweet Chocolate, melted
2 yellow bananas, mashed
1-1/4 cups cold milk
1/4 cup amber rum
1 pkg (102 g) Jell-O Vanilla Instant Pudding
1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
1 tub (500 mL) Cool Whip Whipped Topping, thawed
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How do I make it ?
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Step 1
LINE large glass bowl with plastic wrap. Drizzle inside with melted chocolate; chill.
Step 2
MASH bananas; set aside.
Step 3
IN large mixer bowl add milk, rum, pudding powder and cheese. Beat on medium until smooth. Stir in bananas.
Step 4
FOLD in whipped topping; spoon into bowl. Freeze until firm.
Step 5
REMOVE from freezer, unmold and remove plastic wrap. Let stand at room temperature 5 minutes before slicing to serve.
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