Microwave marshmallows and butter in large microwaveable bowl on MEDIUM 2 min. or until marshmallows are puffed; stir until marshmallows are completely melted and mixture is well blended.
Add chocolate; stir until melted. Stir in remaining ingredients. (Mixture will be thick.)
Spread into greased 9x5-inch loaf pan. Refrigerate 1 hour or until firm.
Kraft Kitchen Tips!
For a festive look, use both green and red glacé cherries.
Substitute patted dry maraschino cherries for the glacé cherries.
Calories From Fat
% Daily Value
Fat 7 g
Saturated fat 3 g
Cholesterol 5 mg
Sodium 35 mg
Carbohydrate 17 g
Fibre 1 g
Sugars 12 g
Protein 2 g
32 servings, 1 piece (26 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.