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Fruit & Nut Fusion Salad
Fruit & Nut Fusion Salad

Fruit & Nut Fusion Salad

1 Review(s)
Healthy Living
Cook Minutes 15 Min
Prep : 15 Min
This spinach salad combines a medley of fresh fruit with crunchy pecans and a berry balsamic dressing for a fresh take on a green salad. Switch things up with your favourite fresh fruit or on-hand nuts - the possibilities for this Fruit & Nut Fusion Salad are endless!
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What do I need ?
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4 Servings
Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
4 cups loosely packed baby spinach leaves
1 cup each fresh blueberries, raspberries and halved strawberries
2 fresh peaches, coarsely chopped
1 cup seedless green grapes, cut in half
1/3 cup pecan halves, toasted
1/4 cup Kraft Berry Balsamic Dressing
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How do I make it ?
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Step 1
Cover 4 plates with spinach.
Step 2
Top with remaining ingredients.
Step 3
Serve immediately.
Kraft Kitchen Tips!
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Serving Suggestion
Serve salads with grilled pound cake slices. To prepare, heat barbecue to medium heat. Brush both sides of 4 (1/2-inch-thick) pound cake slices evenly with 2 Tbsp. Kraft Berry Balsamic Dressing. Grill 2 min. on each side or until lightly toasted on both sides.
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How to Toast Nuts
Toasting nuts adds crunch and intensifies their flavour. To toast nuts in the oven, spread nuts in single layer in shallow baking pan. Bake at 350°F for 10 to 15 min. or until golden brown, stirring occasionally.
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Nutrition
Calories
210
Calories From Fat
0
% Daily Value
Fat 8 g
Saturated fat 0.5 g
3 %
Cholesterol 0 mg
Sodium 160 mg
7 %
Carbohydrate 33 g
Fibre 7 g
Sugars 23 g
Protein 4 g
Vitamin A
80 %
Vitamin C
100 %
Calcium
8 %
Iron
20 %
Servings
4 servings, 1/4 recipe (282 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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