Ginger Beef Warm-wich
6 Review(s)
Healthy Living
15 Min
Prep : 5 Min Cook: 10 Min
It's time to break out of your lunchbox routine. Add a kick to your roast beef sandwich with a flavoured sandwich spread, green onions and crisp red peppers.
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4 Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1/4 cup Miracle Whip Original Spread
2
1 tsp. chopped fresh gingerroot or 1/2 tsp. dried ground ginger
3
4 crusty sandwich rolls, split
4
8 slices deli cooked roast beef (about 125 g)
5
1/4 cup sliced green onions
6
8 red pepper rings
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How do I make it ?
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Step 1
Mix Miracle Whip and ginger; spread on cut sides of rolls. Step 2
Fill with remaining ingredients; then wrap in foil. Step 3
Bake at 400°F for 10 minutes. Serve warm. Kraft Kitchen Tips!
Make Ahead
Make the sandwiches in the morning, refrigerate, and pop in the oven as your family arrives home.
Nutrition
Calories
320
Calories From Fat
0
% Daily Value
Fat 12 g
Saturated fat 2 g
10 %
Cholesterol 25 mg
Sodium 450 mg
19 %
Carbohydrate 37 g
Fibre 2 g
Sugars 0 g
Protein 16 g
Vitamin A
8 %
Vitamin C
60 %
Calcium
6 %
Iron
20 %
Servings
Makes 4 servings.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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