Heat grill pan sprayed with cooking spray on medium heat.
Sprinkle pepper evenly onto both sides of chops; rub gently into chops.
Grill 5 to 6 min. on each side or until chops are done (160ºF). Remove chops from pan. Let stand 5 min.
Meanwhile, combine remaining ingredients.
Serve chops over tomato mixture.
Kraft Kitchen Tips!
If you don't have a grill pan, you can instead cook these chops in a large skillet.
Serve with a glass of milk and a hot steamed fresh green vegetable, such as broccoli.
Prepare using cherry tomatoes.
Calories From Fat
% Daily Value
Fat 26 g
Saturated fat 10 g
Cholesterol 90 mg
Sodium 510 mg
Carbohydrate 7 g
Fibre 1 g
Sugars 4 g
Protein 25 g
2 servings, 1/2 recipe each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.