If you like Reuben sandwiches, this recipe is a must-try. The Rachel sandwich is a variation of the traditional Reuben sandwich.
What do I need ?
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 cups coleslaw blend (cabbage slaw mix)
1/4 cup Kraft Thousand Island Dressing
4 tsp. Heinz Apple Cider Vinegar
8 Cracker Barrel Swiss Cheese Slices
4 sourdough English muffins, split
16 slices deli roasted turkey breast (1/2 lb./225 g)
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How do I make it ?
Combine first 3 ingredients.
Place 1 cheese slice on bottom half of each of 4 muffins; top with turkey, coleslaw and remaining cheese slices. Cover with remaining muffin halves.
Cook in skillet sprayed with cooking spray on medium heat 3 to 4 min. on each side or until cheese is melted and sandwiches are golden brown on both sides.
Kraft Kitchen Tips!
Prepare using your favourite variety of English muffins.
Calories From Fat
% Daily Value
Total fat 16 g
Saturated fat 8 g
Cholesterol 50 mg
Sodium 950 mg
Total carbohydrate 35 g
Dietary fibre 3 g
Sugars 7 g
Protein 26 g
4 servings, 1 sandwich (168 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.