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Grilled Teriyaki Drumsticks
Grilled Teriyaki Drumsticks

Grilled Teriyaki Drumsticks

7 Review(s)
Cook Minutes 45 Min
Prep : 10 Min Cook: 35 Min
Give your chicken breast a rest. These easy chicken drumsticks will delight your family with their lip smacking Asian flavour. But if you love chicken breasts, this flavour combination works equally well with them too!
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8 Servings
Original recipe yields 8 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1/3 cup KRAFT Catalina Dressing
1/3 cup teriyaki sauce
4 cloves garlic, minced
1 tsp. ground ginger
1 tsp. sesame oil
16 chicken drumsticks (3 lb./1.4 kg)
1/4 cup Kraft Original BBQ Sauce
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How do I make it ?
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Step 1
Heat greased barbecue to medium heat.
Step 2
Mix first 5 ingredients until well blended; pour 1/2 cup over chicken in shallow dish. Turn to evenly coat both sides of each drumstick. Refrigerate 10 min. Meanwhile, stir barbecue sauce into remaining dressing mixture.
Step 3
Remove chicken from dressing mixture; discard dressing mixture.
Step 4
Place chicken on barbecue grate. Turn off burners directly below chicken; cover barbecue with lid. Grill chicken 25 min. or until done (170ºF), turning occasionally and brushing with barbecue sauce mixture for the last 10 min.
Kraft Kitchen Tips!
Serving Suggestion
Serve with ½ cup steamed fresh green beans and 1 small baked potato topped with 1 Tbsp. sour cream.
How to Grill with Indirect Heat
When grilling over indirect heat, the food is not cooked directly over the heat source. Be sure to keep the barbecue lid closed so heat doesn't escape and your barbecue will act like an oven. Use this grilling method for foods that require at least 25 min. grilling time or for foods that easily dry out, such as roasts, whole chickens, thick steaks, ribs or delicate fish fillets.
Special Extra
Top with 1/2 tsp. sesame seed and 1 chopped green onion just before serving.
Calories From Fat
% Daily Value
Fat 8 g
Saturated fat 2 g
10 %
Cholesterol 85 mg
Sodium 570 mg
24 %
Carbohydrate 6 g
Fibre 0 g
Sugars 4 g
Protein 23 g
Vitamin A
2 %
Vitamin C
2 %
2 %
10 %
8 servings, 2 drumsticks (130 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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