These grilled tortillas, oozing with melted cheese, are sure to hit the spot.
What do I need ?
Original recipe yields 1 serving
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 flour tortillas (6 inch)
1 Tbsp. Miracle Whip Original Spread
1/4 tsp. chili powder
30 g thinly sliced deli turkey
1 slice bacon, cooked, crumbled
1 Kraft Singles Cheese Slice, cut in half
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How do I make it ?
Heat barbecue to medium heat. Spread tortillas with Miracle Whip; sprinkle with chili powder.
Layer half each of the remaining ingredients on half of each tortilla; fold in half.
Grill 2 to 3 min. on each side or until quesadillas are golden brown on both sides and Singles are melted.
Kraft Kitchen Tips!
Serve with salsa and sour cream.
Prepare using ready-to-serve bacon.
Cook quesadilla in nonstick skillet on top of the stove instead of on the barbecue.
Calories From Fat
% Daily Value
Total fat 19 g
Saturated fat 6 g
Cholesterol 40 mg
Sodium 1020 mg
Total carbohydrate 32 g
Dietary fibre 2 g
Sugars 3 g
Protein 16 g
Makes 1 serving, 2 quesadillas (170 g).
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.