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Gelatin & Pudding

Halloween Punch Bowl with JELL-O Jelly Shots

Name: Halloween Punch Bowl with JELL-O Jelly Shots
Prep time: 10 min
Cook time: 3 h
Total time: 3 h 10 min
Yield: 12 servings, 1/12 recipe (309 g) each
Ingredients: 1 cup boiling water; 1 pkg. (85 g) Jell-O Strawberry Jelly Powder; 1 cup cold water; 1 can (48 fl oz/1.36 L) pineapple juice, chilled; 1 bottle (1 L) club soda, chilled; 2 cans (355 mL each) carbonated lemon-lime beverage, chilled; 1 cup Country Time Original Lemonade Drink Mix

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3 Hr 10 Min

Prep : 10 Min Cook: 3 Hr

This fun punch, filled with alcohol-free jelly shots, is a texture extravaganza! Whether for a fun Halloween party, or any festive gathering, you're sure to love these fun drinks with a chewy surprise.

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12 Servings

Original recipe yields 12 Servings

This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.

1 cup boiling water

1 pkg. (85 g) Jell-O Strawberry Jelly Powder

1 cup cold water

1 can (48 fl oz/1.36 L) pineapple juice, chilled

1 bottle (1 L) club soda, chilled

2 cans (355 mL each) carbonated lemon-lime beverage, chilled

1 cup Country Time Original Lemonade Drink Mix

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How do I make it ?

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Step 1

Add boiling water to jelly powder in medium bowl; stir 2 min. until completely dissolved. Stir in cold water.

Step 2

Pour into 12 (1-oz.) plastic syringe shooters; stand upright in glasses.

Step 3

Refrigerate 3 hours or until jelly is firm.

Step 4

Add pineapple juice, club soda and lemon-lime beverage to drink mix in punch bowl; stir until dissolved.

Step 5

Ladle 1 cup punch into each of 12 tall glasses. Add ice. Squeeze jelly out of 1 syringe shooter into each filled glass.

Kraft Kitchen Tips!

Substitute

Prepare using Jell-O Cherry Jelly Powder or Jell-O Raspberry Jelly Powder.

Note

The plastic syringe shooters can be ordered online.

Nutrition

Calories

160

Calories From Fat

% Daily Value

Fat 0 g

Saturated fat 0 g

0 %

Cholesterol 0 mg

Sodium 35 mg

1 %

Carbohydrate 39 g

Fibre 0 g

Sugars 37 g

Protein 1 g

Vitamin A

0 %

Vitamin C

80 %

Calcium

0 %

Iron

2 %

Servings

12 servings, 1/12 recipe (309 g) each

Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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