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Ham 'n Cheese Rowboat
Ham 'n Cheese Rowboat

Ham 'n Cheese Rowboat

3 Review(s)
Cook Minutes 10 Min
Prep : 10 Min
Snacking just got a lot more interesting - and fun! Our Ham 'n Cheese Rowboat recipe combines crisp peppers, cream cheese dip and deli ham for a quick snack for four.
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4 Servings
Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 red pepper
1 green pepper
6 Tbsp. Renée's Ranch Dip
6 slices (120 g) ham
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Step 1
Cut each pepper lengthwise in half. Remove and discard seeds. Cut each pepper half into three lengthwise strips.
Step 2
Spread peppers evenly with cream cheese dip.
Step 3
Cut each ham slice lengthwise in half. Wrap one ham strip around each pepper strip. Secure with wooden toothpicks.
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Substitute
Prepare as directed, using Philadelphia Dips Herb & Spice.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
80
Calories From Fat
0
% Daily Value
Total fat 3 g
5 %
Saturated fat 1.5 g
8 %
Cholesterol 20 mg
Sodium 480 mg
20 %
Total carbohydrate 7 g
2 %
Dietary fibre 1 g
4 %
Sugars 4 g
Protein 7 g
Vitamin A
15 %
Vitamin C
130 %
Calcium
4 %
Iron
4 %
Servings
4
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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