This glazed-veggie side dish comes together in a flash: microwave your favourite fall vegetables until tender, toss with our simple glaze and you're minutes away from a simple and satisfying veggie side.
How do I make it ?
MICROWAVE 3 cups sliced harvest veggies on HIGH for 6 minutes or until tender.
COMBINE 1/2 cup KRAFT CATALINA Dressing, 1/2 cup orange juice, a few teaspoons of ground ginger and pour over cooked veggies, microwave a few minutes longer.
VEGGIES: carrots, beets or sweet potatoes.
Kraft Kitchen Tips!
The dressing produces the same glazing effect as oven-roasting.