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Heart Breadsticks
Heart Breadsticks

Heart Breadsticks

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Cook Minutes 28 Min
Prep : 10 Min Cook: 18 Min
Show your dinner guests just how much heart and cooking skills you have with these easy, 3-ingredient heart-shaped breadsticks flavoured with Parmesan and thyme.
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6 Servings
Servings
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 can (311 g) refrigerated soft breadsticks
2 Tbsp. KRAFT 100% Parmesan Aged Grated Cheese
1/2 tsp. dried thyme leaves, crushed
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How do I make it ?
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Step 1
Heat oven to 350°F.
Step 2
Separate breadstick dough into 12 pieces. Twist 2 pieces together; form into heart shape on baking sheet. Repeat with remaining dough pieces to make a total of 6 hearts.
Step 3
Sprinkle with cheese and thyme.
Step 4
Bake 15 to 18 min. or until lightly browned. Serve warm.
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Substitute
Prepare using dried oregano leaves.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
150
Calories From Fat
0
% Daily Value
Total fat 3 g
5 %
Saturated fat 2 g
10 %
Cholesterol 0 mg
Sodium 410 mg
17 %
Total carbohydrate 25 g
8 %
Dietary fibre 1 g
4 %
Sugars 3 g
Protein 5 g
Vitamin A
0 %
Vitamin C
0 %
Calcium
2 %
Iron
10 %
Servings
6 servings, 1 breadstick (55 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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