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Herb-Marinated Cream Cheese Bites
Herb-Marinated Cream Cheese Bites

Herb-Marinated Cream Cheese Bites

45 Review(s)
Cook Minutes 1 Hr 10 Min
Prep : 10 Min Cook: 1 Hr
Cubed and marinated in aromatic flavours, these delicious nibbles pair wonderfully with crackers or bread.
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What do I need ?
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18 Servings
Servings
Original recipe yields 18 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 pkg. (250 g) Philadelphia Brick Cream Cheese
1/2 cup Kraft Sun-Dried Tomato & Oregano Dressing
2 cloves garlic, sliced
3 small sprigs fresh rosemary, chopped
6 sprigs fresh thyme, chopped
1 tsp. black peppercorns
Peel of 1 lemon, cut into thin strips
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How do I make it ?
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Step 1
Cut cream cheese into 36 pieces; place in pie plate.
Step 2
Add remaining ingredients; mix lightly.
Step 3
Refrigerate 1 hour.
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Serving Suggestion
Serve with assorted crackers, nut crisps, pita chips and/or baguette slices.
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Note
Refrigerate any leftovers. For best flavour, bring to room temperature before serving as directed.
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Variation
For a different look, omit the black peppercorns. Spread softened cream cheese onto bottom of pie plate. Chop garlic, rosemary, thyme and lemon peel. Mix with dressing and 1/4 tsp. ground black pepper; spread over cream cheese. Serve with crackers.
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Note
This deliciously simple appetizer can be refrigerated up to 24 hours before serving.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
60
Calories From Fat
0
% Daily Value
Total fat 5 g
8 %
Saturated fat 3 g
15 %
Cholesterol 20 mg
Sodium 140 mg
6 %
Total carbohydrate 2 g
1 %
Dietary fibre 0 g
0 %
Sugars 2 g
Protein 1 g
Vitamin A
0 %
Vitamin C
0 %
Calcium
0 %
Iron
0 %
Servings
18 servings, 2 pieces (20 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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