In the case of this creamy, crunchy potato salad, "homestyle" is just another way of saying "hearty and delicious."
What do I need ?
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2-1/2 lb. (1.1 kg) red potatoes, peeled, cubed, cooked and cooled
1 cup chopped celery
1 cup chopped red peppers
1 cup Miracle Whip Original Spread
1/4 cup grainy Dijon mustard
1/2 tsp. ground black pepper
Add To Shopping List
How do I make it ?
Combine potatoes, celery and red peppers in large bowl.
Mix remaining ingredients until blended. Add to potato mixture; mix lightly.
Refrigerate 1 hour.
Kraft Kitchen Tips!
Substitute green peppers for the red peppers.
Calories From Fat
% Daily Value
Total fat 4.5 g
Saturated fat 0.5 g
Cholesterol 5 mg
Sodium 290 mg
Total carbohydrate 22 g
Dietary fibre 2 g
Sugars 3 g
Protein 2 g
12 servings, 1/2 cup (125 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.