Hot Chocolate Panna Cotta
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2 Hr 20 Min
Prep : 20 Min Cook: 2 Hr
Enjoy a cool tasty treat with this Hot Chocolate Panna Cotta. But don't let the name fool you. Our Hot Chocolate Panna Cotta, topped with marshmallow creme and marshmallows, is best served cold!
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5 Servings
Original recipe yields 5 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1 env. (7 g) unflavoured gelatine
2
2 cups half-and-half, divided
3
2 oz. (1/4 of 225-g pkg.) Baker's Semi-Sweet Chocolate, finely chopped
4
1/4 cup sugar
5
1/2 tsp. vanilla
6
1/2 cup Jet-Puffed Marshmallow Creme
7
20 Jet-Puffed Miniature Marshmallows
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How do I make it ?
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Step 1
Sprinkle gelatine over 1/2 cup half-and-half in small bowl; let stand 5 min. or until gelatine is softened. Meanwhile, cook chocolate, sugar, vanilla and remaining half-and-half in saucepan on medium heat 5 to 7 min. or until chocolate is completely melted and mixture is well blended, stirring frequently. Step 2
Add gelatine mixture to chocolate mixture; mix well. Cook on low heat 1 to 2 min. or until gelatine is completely dissolved, stirring frequently. (Do not let mixture come to boil.) Step 3
Pour into 5 (375-mL) ramekins sprayed with cooking spray. Step 4
Refrigerate 2 hours or until firm. Step 5
Top desserts with marshmallow creme and marshmallows just before serving. Kraft Kitchen Tips!
Size Wise
Enjoy a serving of this rich and indulgent dessert on special occasions.
Special Extra
Grate additional semi-sweet chocolate over desserts before serving.
Nutrition
Calories
260
Calories From Fat
0
% Daily Value
Fat 14 g
Saturated fat 9 g
45 %
Cholesterol 35 mg
Sodium 70 mg
3 %
Carbohydrate 32 g
Fibre 1 g
Sugars 27 g
Protein 5 g
Vitamin A
6 %
Vitamin C
0 %
Calcium
10 %
Iron
6 %
Servings
5 servings, 1 dessert cup each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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