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Ice-Blue Popcorn Snowballs
Ice-Blue Popcorn Snowballs

Ice-Blue Popcorn Snowballs

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Cook Minutes 15 Min
Prep : 15 Min
These sweet and sticky marshmallow-popcorn treats aren't just ideal for kids' parties - they're an easy starter recipe for kids in the kitchen!
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12 Servings
Servings
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1/4 cup butter
1 pkg. (85 g) Jell-O Berry Blue Jelly Powder
6 cups Jet-Puffed Miniature Marshmallows
8 cups popped popcorn
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How do I make it ?
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Step 1
Microwave butter in large microwaveable bowl on HIGH 1 min. or until melted Stir in dry jelly powder. Microwave 15 sec.; stir. Add marshmallows; toss to evenly coat. Microwave 1 to 1-1/2 min. or until marshmallows are puffed; stir until marshmallows are completely melted and mixture is well blended.
Step 2
Add to popcorn in large bowl; toss to evenly coat.
Step 3
Shape into 12 (2-inch) balls with greased or moistened hands.
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Special Extra
Wrap each ball in plastic wrap, then tie closed with raffia or colourful ribbon.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
160
Calories From Fat
0
% Daily Value
Total fat 4 g
6 %
Saturated fat 2.5 g
13 %
Cholesterol 10 mg
Sodium 70 mg
3 %
Total carbohydrate 31 g
10 %
Dietary fibre 1 g
4 %
Sugars 22 g
Protein 2 g
Vitamin A
4 %
Vitamin C
0 %
Calcium
0 %
Iron
2 %
Servings
12 servings, 1 popcorn ball (55 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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