What’s the trick to this Iced Cappuccino? Freeze fresh-brewed coffee in ice cube trays and then whip them up with cold milk for a frosty, coffee-flavoured beverage.
What do I need ?
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1/4 cup Nabob Bold Full City Dark Roast Coffee
2 cups water
2 cups skim milk
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How do I make it ?
Place coffee in filter in brew basket of coffee maker. Add water to coffee maker; brew. Cool.
Pour into ice cube trays; freeze 3 hours or until solid.
Blend milk and frozen coffee cubes in blender until smooth. Serve immediately.
Kraft Kitchen Tips!
Coffee Ice Cubes
Pour leftover cooled brewed Nabob Coffee into ice cube trays. Freeze until solid. Use to chill coffee beverages without diluting the flavour.
Sweeten to taste.
Calories From Fat
% Daily Value
Total fat 0 g
Saturated fat 0 g
Cholesterol 0 mg
Sodium 55 mg
Total carbohydrate 7 g
Dietary fibre 0 g
Sugars 6 g
Protein 4 g
Makes 4 servings, 1 cup (250 mL) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.