The cheesy taste of pizza and burgers all rolled into one delicious sandwich!
What do I need ?
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 lb. extra lean ground beef
1/4 cup chopped onions
2 Tbsp. Kraft Calorie-Wise Zesty Italian Dressing
4 Kraft Singles Mozzarella Cheese Slices
4 hamburger buns, split
2 Tbsp. Heinz Tomato Ketchup
1/2 tsp. dried Italian seasoning
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How do I make it ?
Preheat barbecue to medium-high heat. Mix meat, onions and dressing. Shape into four 1/2-inch-thick patties.
Grill patties 4 min. on each side or until medium doneness (160°F). Top with the Singles. Place buns, cut-sides down, on grate of barbecue along with the burgers. Grill 1 min. or until buns are lightly toasted and Singles are melted.
Mix ketchup and seasoning. Fill buns with the cheeseburgers; top with the ketchup mixture.
Kraft Kitchen Tips!
To prevent burgers from sticking to the barbecue surface during cooking, spray the barbecue grate with cooking spray before preheating the barbecue.
Calories From Fat
% Daily Value
Total fat 16 g
Saturated fat 5.4 g
Cholesterol 73 mg
Sodium 783 mg
Total carbohydrate 35 g
Dietary fibre 2 g
Sugars 0 g
Protein 32 g
4 servings, one sandwich each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.