Close
user profile
Kraft User
header language image
français
My Favourites
Shopping List
Close Icon
Jack-o'-Lantern Stuffed Peppers
Jack-o'-Lantern Stuffed Peppers

Jack-o'-Lantern Stuffed Peppers

1 Review(s)
Cook Minutes 55 Min
Prep : 15 Min Cook: 40 Min
Wow your friends and family with some spooky Jack-o'-Lantern Stuffed Peppers. Fill these Jack-o'-Lantern Stuffed Peppers with ground turkey, rice and more.
Add To Favourites Icon
What do I need ?
Select All
4 Servings
Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 lb. (450 g) extra-lean ground turkey
1/2 cup Bull's-Eye Bold Original Barbecue Sauce
1/2 cup water
1 cup cooked long-grain brown rice
1 cup Cracker Barrel Shredded Double Cheddar Cheese
1/2 cup chopped fresh cilantro
2 green onions, chopped
4 large orange peppers
Add To Shopping List
How do I make it ?
Select All
Step 1
Heat oven to 400ºF.
Step 2
Cook turkey in large skillet on medium heat until done, stirring occasionally. Stir in barbecue sauce and water; simmer on medium-low heat 5 min., stirring occasionally. Remove from heat. Add rice, cheese, cilantro and onions; mix well.
Step 3
Cut tops off peppers; reserve for later use. Remove and discard membranes and seeds from insides of peppers. Use paring knife to carefully cut out small shapes in sides of peppers to resemble jack-o'-lantern faces as shown in photo.
Step 4
Spoon rice mixture into peppers; replace tops. Place in 9-inch square pan sprayed with cooking spray.
Step 5
Bake 35 to 40 min. or until peppers are tender.
Kraft Kitchen Tips!
krKitchenTipAndSymbol
Food Facts
Orange peppers, also called sweet or bell peppers, should be brightly coloured with firm thick skins. Avoid purchasing peppers that are soft or dull in colour.
krKitchenTipAndSymbol
Substitute
Prepare using extra-lean ground beef.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
400
Calories From Fat
0
% Daily Value
Total fat 16 g
25 %
Saturated fat 7 g
35 %
Cholesterol 130 mg
Sodium 500 mg
21 %
Total carbohydrate 30 g
10 %
Dietary fibre 3 g
12 %
Sugars 15 g
Protein 32 g
Vitamin A
70 %
Vitamin C
220 %
Calcium
0 %
Iron
15 %
Servings
4 servings, 1/4 recipe each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
583117:212647
Similar Recipes
Left Bracket
Have you tried?
Right Bracket
Left Arrow
Right Arrow
bapw-iconAdChoices