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Jalapeño Mac & Cheese for Two
Jalapeño Mac & Cheese for Two

Jalapeño Mac & Cheese for Two

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Cook Minutes 20 Min
Prep : 20 Min
You may be used to family-style casseroles, but we're here to tell you that mac and cheese for two isn't just possible—it's delicious!
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What do I need ?
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2 Servings
Servings
Original recipe yields 2 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1-1/2 cups rotini pasta, uncooked
1 Tbsp. butter
1 Tbsp. flour
3/4 cup milk
90 g Cracker Barrel Jalapeño Cheddar Cheese, shredded
1 Tbsp. Oscar Mayer Real Bacon Bits
1 tsp. paprika
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How do I make it ?
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Step 1
Cook pasta in medium saucepan as directed on package, omitting salt.
Step 2
Meanwhile, melt butter in small saucepan on medium heat. Whisk in flour; cook and stir 4 min. Stir in milk; cook 3 min. or until thickened, stirring frequently. Add cheese; cook and stir 2 to 3 min. or until melted. Remove from heat.
Step 3
Drain pasta; return to pan. Add cheese sauce and bacon; mix well. Sprinkle with paprika.
Kraft Kitchen Tips!
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Special Extra
Add 1/2 cup chopped cooked chicken to cheese sauce in pan; cook until heated through, then combine with the drained cooked pasta. Continue as directed.
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Serving Suggestion
Serve with a crisp mixed green salad tossed with your favourite Kraft Dressing.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
510
Calories From Fat
0
% Daily Value
Fat 25 g
Saturated fat 14 g
70 %
Cholesterol 75 mg
Sodium 560 mg
23 %
Carbohydrate 51 g
Fibre 2 g
Sugars 6 g
Protein 22 g
Vitamin A
30 %
Vitamin C
0 %
Calcium
35 %
Iron
10 %
Servings
2 servings, 1 cup (250 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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