No-bake desserts are a hit all-round and these fruity dessert cups are a case in point - they're easy to prepare and get the thumbs-up from kids of all ages.
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4 Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
ADD water to juice to measure 1 cup (250 mL), heat to boiling.
Step 3
PREPARE jelly powder according to 30 minute Set Method on package, using the peach juice to dissolve jelly.
Step 4
ADD peaches (slice or chopped) to jelly. Spoon into 4 dessert dishes.
Step 5
CHILL until set, about 10 minutes.
Nutrition
Calories
125
Calories From Fat
0
% Daily Value
Fat 0 g
Saturated fat 0 g
Cholesterol
Sodium
Carbohydrate 30.8 g
Fibre 1 g
Sugars 0 g
Protein 2.7 g
Vitamin A
0 %
Vitamin C
0 %
Calcium
1 %
Iron
0 %
Servings
4
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.