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JELL-O Cranberry Orange Relish
JELL-O Cranberry Orange Relish

JELL-O Cranberry Orange Relish

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Cook Minutes 3 Hr 20 Min
Prep : 20 Min Cook: 3 Hr
This cranberry orange relish looks almost too pretty to eat. Served with your holiday turkey, this sweet-tart relish is the perfect festive side dish.
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What do I need ?
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4 oranges
2 cups cranberries
1/2 cup granulated sugar
2 pkg ( 85 g) each any red Jell-O Jelly Powder
2 cups boiling water
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How do I make it ?
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Step 1
CUT oranges in half. Scoop out flesh with a spoon, leaving shells intact. Place shells in muffin pan. Chop cranberries, sugar and orange flesh in food processor.
Step 2
DISSOLVE jelly powder in boiling water. Chill until slightly thickened, about 1 hour. Fold in cranberry mixture.
Step 3
POUR into orange shells and a lightly greased 4 cup (1 L) mold. Refrigerate until set.
Step 4
CUT oranges into wedges, and invert mold onto serving plate.
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