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JELL-O Festive Trifle
JELL-O Festive Trifle

JELL-O Festive Trifle

3 Review(s)
Cook Minutes 30 Min
Prep : 30 Min
Our JELL-O Festive Trifle features cranberry jelly, angel food cake, vanilla pudding and whipped topping. When it comes to a new festive favourite, this trifle will be at the top of the list.
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8 Servings
Servings
Original recipe yields 8 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 pkg (85 g) Jell-O Cranberry Jelly Powder
1 store bought angel food cake, cubed
1 pkg (4 serving size) Jell-O Vanilla Instant Pudding
1 tub (1 L) Cool Whip Whipped Topping, thawed
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How do I make it ?
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Step 1
PREPARE jelly powder according to package directions.
Step 2
PLACE cake cubes in a glass trifle bowl; pour jelly over cake and toss until absorbed.
Step 3
PREPARE instant pudding according to package directions, reducing milk to 1 1/2 cups. Fold in half the whipped topping; spread over jelly layer.
Step 4
GARNISH with remaining whipped topping.
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