Give your shepherd's pie an easy update - replace the potatoes with a macaroni and cheese topping! This 30-minute main dish combines the best of two weeknight staples.
What do I need ?
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 box (225 g) Kraft Dinner Macaroni and Cheese
1 lb. lean ground beef
1 garlic clove, chopped
1 onion, chopped
1/2 cup beef broth
1/2 cup frozen mixed vegetables
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How do I make it ?
COOK pasta according to microwave oven package directions; add milk, butter and cheese sauce packet.
COOK ground beef, garlic and onion in fry pan; drain.
ADD vegetables and broth to pan; simmer 2 to 3 min.
SPREAD pasta mixture over meat in fry pan; heat until mixture begins to bubble.
Calories From Fat
% Daily Value
Total fat 17.8 g
Saturated fat 8.5 g
Cholesterol 68 mg
Sodium 608 mg
Total carbohydrate 29.5 g
Dietary fibre 1.2 g
Sugars 0 g
Protein 21.2 g
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.