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KRAFT Individual Meatloaves
KRAFT Individual Meatloaves

KRAFT Individual Meatloaves

12 Review(s)
Cook Minutes 30 Min
Prep : 10 Min Cook: 20 Min
These mini meatloaves are sure to become a family favourite. Moist, flavourful and topped with a savoury barbecue sauce, these easy meatloaves are simple and delicious.
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4 Servings
Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 lb. (450 g) lean ground pork
1 pkg. (120 g) Stove Top Lower Sodium Stuffing Mix for Chicken
1/2 cup water
1/4 cup Kraft Onion BBQ Sauce
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How do I make it ?
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Step 1
Heat oven to 350°F.
Step 2
Combine meat, stuffing mix and water.
Step 3
Shape into 4 loaves in shallow pan; spread with barbecue sauce.
Step 4
Bake 15 to 20 min. or until done (160°F).
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Substitute
Prepare using your favourite flavour of Stove Top Stuffing Mix.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
380
Calories From Fat
0
% Daily Value
Total fat 18 g
28 %
Saturated fat 6 g
30 %
Cholesterol 65 mg
Sodium 500 mg
21 %
Total carbohydrate 27 g
9 %
Dietary fibre 1 g
4 %
Sugars 7 g
Protein 25 g
Vitamin A
0 %
Vitamin C
4 %
Calcium
2 %
Iron
20 %
Servings
Makes 4 servings, 1 meatloaf (180 g) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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