Get your grill working overtime with our grilled summer salad. This green salad is a mix of sweet and savoury, with fresh grilled fruit and vegetables and a yummy creamy citrus dressing.
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6 Servings
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1 each pear, quartered and cored and mango, peeled and sliced into 1 inch (2.5 cm) pieces
2
1 each red pepper and zucchini, sliced into 1 inch (2.5 cm) pieces
3
1/2 cup each Kraft Creamy Cucumber Dressing and MIRACLE WHIP Salad Dressing
4
2 Tbsp. Kraft Pure Orange Marmalade
5
1 cup mesclun greens
6
1/2 cup strawberries, washed and kept whole
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How do I make it ?
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Step 1
PLACE fruit on hot grill and cook until slightly charred and tender. Repeat same procedure with vegetables.
Step 2
COMBINE dressings and marmalade in a small mixing bowl and whisk until smooth.
Step 3
ARRANGE greens on platter and place fruits and vegetables over top. Add strawberries and pour dressing over salad and serve.