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KRAFT One-Pot Italiano Pasta Toss
KRAFT One-Pot Italiano Pasta Toss

KRAFT One-Pot Italiano Pasta Toss

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Cook Minutes 25 Min
Prep : 10 Min Cook: 15 Min
We called this a pasta toss because you simply toss all the ingredients together. This one-pot pasta toss is a quick mix of pasta, veggies and a cheesy sauce and it's ready in less than 30 minutes.
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4 Servings
Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
5 cups rotini pasta
2 each: carrots and celery, cut into matchsticks
4 eggs, slightly beaten
1 cup Kraft 100% Parmesan Grated Cheese
2 cups Cracker Barrel Shredded 4 Cheese Italiano Cheese
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How do I make it ?
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Step 1
BOIL carrots, celery and pasta in salted water until tender; drain well and return to pot.
Step 2
TOSS in pot with eggs and cheeses.
Step 3
SEASON with salt and pepper. Serve immediately.
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