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KRAFT Peppered Cheese
KRAFT Peppered Cheese

KRAFT Peppered Cheese

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Cook Minutes 3 Hr 10 Min
Prep : 10 Min Cook: 3 Hr
Take a trip down memory lane: This cheese ball appetizer, flavoured with garlic and chives and rolled in black peppercorns, tastes as good as you remember. It’s a quick and easy cheese spread to serve with assorted crackers.
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What do I need ?
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1 pkg. (200 g) Kraft Mozzarella Finely Shredded Cheese
1 pkg (250 g) Philadelphia Brick Cream Cheese
1 glove garlic, minced
2 tsp. chopped fresh chives or green onion
1 tsp. each: Worchestershire sauce and minced fresh parsley
3 Tbsp. seasoned pepper or freshly cracked peppercorns
assorted crackers
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How do I make it ?
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Step 1
COMBINE all ingredients except pepper.
Step 2
SHAPE into a ball; roll in pepper to coat.
Step 3
CHILL to blend flavours. Serve at room temperature with crackers.
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