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L'Alyco Mimo Pie
L'Alyco Mimo Pie

L'Alyco Mimo Pie

2 Review(s)
Cook Minutes 3 Hr 15 Min
Prep : 15 Min Cook: 3 Hr
A fresh mint garnish adds a festive look to this refreshing pie!
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10 Servings
Original recipe yields 10 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1-1/4 cups graham crumbs
1/4 cup butter, melted
1 pkg. (4-serving size) Jell-O Chocolate Instant Pudding
2 cups cold milk
2 cups thawed Cool Whip Whipped Topping, divided
10 Oreo Cookies, chopped
1 cup mixed fresh berries (raspberries, sliced strawberries)
2 oz. Baker's Semi-Sweet Chocolate
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How do I make it ?
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Step 1
Mix crumbs and butter; press onto bottom and up side of 9-inch pie plate.
Step 2
Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in 1/2 cup Cool Whip and chopped cookies. Spoon into crust; top with remaining Cool Whip and fruit.
Step 3
Refrigerate 3 hours or until firm. When ready to serve, melt chocolate as directed on package; drizzle over pie.
Kraft Kitchen Tips!
Special Extra
Garnish with fresh mint leaves just before serving.
Calories From Fat
% Daily Value
Fat 15 g
Saturated fat 10 g
50 %
Cholesterol 15 mg
Sodium 330 mg
14 %
Carbohydrate 39 g
Fibre 2 g
Sugars 24 g
Protein 4 g
Vitamin A
8 %
Vitamin C
10 %
6 %
8 %
10 servings, 1 piece (99 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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