Close
user profile
Kraft User
header language image
français
My Favourites
Shopping List
Close Icon
Lasagna alla Carne
Lasagna alla Carne

Lasagna alla Carne

10 Review(s)
Cook Minutes 1 Hr
Prep : 25 Min Cook: 35 Min
Classic lasagna layered with ground beef, 3 cheeses and pasta sauce.
Add To Favourites Icon
What do I need ?
Select All
12 Servings
Servings
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 lb. lean ground beef
1 medium onion, chopped
1 clove garlic, minced
1 jar (650 mL) Classico di Napoli Tomato & Basil Pasta Sauce
1 can (5.5 fl oz / 156 mL) tomato paste
1 cup water
12 lasagna noodles
1 pkg. (454 g) ricotta cheese or cottage cheese
2 eggs, lightly beaten
1-1/2 cups Cracker Barrel Shredded Mozzarella Cheese, divided
1/2 cup Kraft 100% Parmesan Grated Cheese
Add To Shopping List
How do I make it ?
Select All
Step 1
Brown meat, onion and garlic in large frypan; drain fat. Add pasta sauce, tomato paste and water. Bring to a boil, reduce heat and simmer while preparing other ingredients. Season to taste.
Step 2
Cook lasagna noodles according to package directions. Set aside.
Step 3
Blend ricotta cheese and eggs.
Step 4
Spread thin layer meat sauce in bottom of greased 13x9x2-inch baking pan. Top with 4 lasagna noodles, overlapping edges slightly.
Step 5
Top with 1/3 meat sauce and 1/2 each ricotta mixture and mozzarella cheese. Repeat layers. Top with last 4 noodles and remaining meat sauce. Sprinkle with Parmesan cheese.
Step 6
Bake at 350°F for 30 to 35 minutes, or until bubbly. Let stand 10 minutes before serving.
Kraft Kitchen Tips!
krKitchenTipAndSymbol
Storage Know-How
lasagna freezes well. Transfer piece to smaller container, cover or wrap well and freeze for later use.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
310
Calories From Fat
0
% Daily Value
Total fat 14 g
22 %
Saturated fat 7 g
35 %
Cholesterol 80 mg
Sodium 590 mg
25 %
Total carbohydrate 25 g
8 %
Dietary fibre 1 g
4 %
Sugars 0 g
Protein 21 g
Vitamin A
10 %
Vitamin C
0 %
Calcium
25 %
Iron
10 %
Servings
Makes 12 servings.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
548235:88268
Similar Recipes
Left Bracket
Have you tried?
Right Bracket
Left Arrow
Right Arrow
bapw-iconAdChoices