Mix all ingredients except nuts in pie plate or ovenproof serving dish.
Bake 15 min., stirring after 8 min.
Top with nuts.
Kraft Kitchen Tips!
If you are serving this at a party, make it in a small slow cooker or fondue pot to keep it warm.
Serve warm with Christie Wheat Thins Crackers, baguette slices, broccoli and cauliflower florets and blanched asparagus.
Calories From Fat
% Daily Value
Fat 10 g
Saturated fat 5 g
Cholesterol 30 mg
Sodium 320 mg
Carbohydrate 1 g
Fibre 0 g
Sugars 1 g
Protein 4 g
Makes 18 servings, 2 Tbsp. (30 mL) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.