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Healthy Living

Quick & Easy Lasagna

Quick & Easy Lasagna

Name: Quick & Easy Lasagna
Prep time: 15 min
Cook time: 1 h 10 min
Total time: 1 h 25 min
Yield: 12
Ingredients: 2 pouches simulated ground beef; 2 cups uncooked rotini pasta; 2 cups cottage cheese; 2 eggs; 2 cups Cracker Barrel Shredded Mozzarella Cheese; 1 jar (650 mL) Classico di Napoli Tomato & Basil Pasta Sauce

6 Review(s)

1 Hr 25 Min

Prep : 15 Min Cook: 1 Hr 10 Min

Love lasagna but need a quick dinner recipe? We swapped out the lasagna noodles for rotini pasta to make this simple skillet version of an Italian favourite.

What do I need ?

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12 Servings

Original recipe yields 12 Servings

This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.

2 pouches simulated ground beef

2 cups uncooked rotini pasta

2 cups cottage cheese

2 eggs

2 cups Cracker Barrel Shredded Mozzarella Cheese

1 jar (650 mL) Classico di Napoli Tomato & Basil Pasta Sauce

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How do I make it ?

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Just follow our 3 simple steps

Step 1

Mix 1 can (680 mL) pasta sauce and 2 pouches simulated ground beef. In a separate bowl, combine 2 cups reduced fat cottage cheese, 1 1/2 cups Kraft Mozzarella Shredded Cheese and 2 beaten eggs.

Step 2

Spray a 13 x 9-inch baking dish with non-stick cooking spray. Spread half the sauce mixture in bottom of dish. Top with cottage cheese mixture, 2 cups uncooked rotini pasta and remaining sauce mixture. Cover with foil.

Step 3

Bake at 350°F for 30 minutes. Remove foil; bake 30 minutes more. Let stand 10 minutes before serving. Top with 1/2 cup more mozzarella cheese just before serving.

Kraft Kitchen Tips!

Variation

Use tomato and basil, tomato and onion or hot and spicy pasta sauce.

Nutrition

Calories

187

Calories From Fat

% Daily Value

Fat 7.3 g

Saturated fat 0 g

Cholesterol

Sodium

Carbohydrate 15 g

Fibre 1.3 g

Sugars 0 g

Protein 16.5 g

Vitamin A

0 %

Vitamin C

0 %

Calcium

0 %

Iron

0 %

Servings

Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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