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Light Strawberry Shortcake Loaf
Light Strawberry Shortcake Loaf

Light Strawberry Shortcake Loaf

1 Review(s)
Cook Minutes 8 Hr
Prep : 20 Min Cook: 7 Hr 40 Min
This no-bake shortcake is light, fresh and fruity. Bet you'll never guess the secret ingredient that makes this recipe the showstopper that it is!
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10 Servings
Servings
Original recipe yields 10 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
14 slices white bread, crust removed
5 cups thawed Cool Whip Light Whipped Topping
1 pkg. (250g) Philadelphia Light Brick Cream Cheese Spread
1 orange zest
1/2 cup orange juice
1-1/2 cups sliced strawberries
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How do I make it ?
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Step 1
Line bottom and sides of 8x4-in. loaf pan with 8 crustless white bread slices. Trim to fit pan, if necessary.
Step 2
Beat 1 pkg (250 g) softened Philadelphia Light Cream Cheese with 1/4 cup sugar in bowl with an electric mixer until smooth. Stir in 2 cups thawed Cool Whip Light Whipped Topping, peel from 1 orange and 1/2 cup orange juice. Add 1 cup sliced strawberries; mix lightly.
Step 3
Spoon half the berry mixture into pan. Cover with 3 crustless white bread slices; spread with remaining berry mixture. Top with 3 additional crustless white bread slices. Cover with plastic wrap; refrigerate overnight to let flavour soak into the bread. Invert onto serving plate; frost with thawed light whipped topping and garnish with sliced strawberries.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
291
Calories From Fat
0
% Daily Value
Total fat 14.2 g
22 %
Saturated fat 0 g
Cholesterol
Sodium
Total carbohydrate 35.5 g
12 %
Dietary fibre 0 g
Sugars 0 g
Protein 5.6 g
Vitamin A
0 %
Vitamin C
0 %
Calcium
0 %
Iron
0 %
Servings
10
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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