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MACLAREN'S Ham Slices
MACLAREN'S Ham Slices

MACLAREN'S Ham Slices

4 Review(s)
Cook Minutes 45 Min
Prep : 10 Min Cook: 35 Min
Love MACLAREN'S sharp cheddar cheese? Then you'll love our MACLAREN'S Ham Slices - this recipe features sharp cheddar, deli-sliced ham and puff pastry rolled up and baked until golden. Bet you can't eat just one of these tasty appetizers!
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20 Servings
Servings
Original recipe yields 20 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 pkg. (397 g) frozen puff pastry, thawed
1/4 cup Heinz Dijon Mustard
125 g (1/2 of 250-g tub) MacLaren's Imperial Sharp Cold Pack Cheddar Cheese Product, crumbled
170 g thinly sliced deli ham
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How do I make it ?
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Step 1
Preheat oven to 400°F. Cut pastry in half along perforated line; roll out one piece to 12-inch square. Spread with 2 Tbsp. of the mustard; top with half each of the cheese and meat.
Step 2
Roll up pastry from opposite sides to make two rolls that meet in the centre. Repeat with remaining pastry and filling; cover. Refrigerate 20 min. Cut each roll into 20 slices, each about 1/4 inch thick. Place, cut-sides up, on lightly greased baking sheets.
Step 3
Bake 15 min. or until browned.
Kraft Kitchen Tips!
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Make it Easy
For best results, puff pastry should be cold when preparing this recipe.
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Make Ahead
Prepare pastry rolls as directed. (Do not cut into slices.) Cover with plastic wrap; refrigerate up to 24 hours. Cut into slices and bake as directed just before serving.
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Storage Know-How
Have leftover ham? Place in resealable freezer-weight plastic bag and store in freezer up to 1 month. When ready to serve, unwrap and place on baking sheet. Bake at 350ºF for 8 to 10 min. or until heated through.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
150
Calories From Fat
0
% Daily Value
Total fat 10 g
15 %
Saturated fat 2.5 g
13 %
Cholesterol 10 mg
Sodium 290 mg
12 %
Total carbohydrate 9 g
3 %
Dietary fibre 0 g
0 %
Sugars 0 g
Protein 4 g
Vitamin A
2 %
Vitamin C
0 %
Calcium
4 %
Iron
4 %
Servings
Makes 20 servings, two slices (50 g) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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