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MacLaren's Port Spread
MacLaren's Port Spread

MacLaren's Port Spread

1 Review(s)
Cook Minutes 3 Hr 10 Min
Prep : 10 Min Cook: 3 Hr
We admit, we're kind of smitten with our MACLAREN'S Cheese. So it's only natural that MACLAREN'S is the base for our super-quick spread. Top it with toasted nuts and serve with crisp crackers for a show-stopper appetizer.
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18 Servings
Servings
Original recipe yields 18 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 tub (250 g) MacLaren's Imperial Sharp Cold Pack Cheddar Cheese Product
1 cup Philadelphia Cream Cheese Product
1 tsp. freshly ground black pepper
1 tsp. dry mustard
2 Tbsp. Port wine (optional)
1/4 cup chopped toasted pecans
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Step 1
Combine 1 tub (250 g) each softened MacLarens Imperial Sharp Cold Pack Cheddar Cheese and Philadelphia Cream Cheese Product. Add 1 tsp. each freshly ground black pepper and dry mustard; mix well. Stir in 2 Tbsp. Port wine, if desired. Spread into serving dish.
Step 2
Cover and refrigerate 2-3 hours to blend the flavours. Garnish with 1/4 cup chopped toasted pecans. Serve at room temperature with Ritz Sticks.
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