This sweet spread complements any baked dessert, such as Creamy PHILLY Maple Bread Pudding.
What do I need ?
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1/2 cup Philadelphia Cream Cheese Product
1/4 cup maple syrup
1 cup thawed Cool Whip Whipped Topping
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How do I make it ?
Beat cream cheese product and syrup with whisk until well blended.
Stir in Cool Whip.
Kraft Kitchen Tips!
Stir 1/4 tsp. ground cinnamon into the cream cheese product mixture before adding the Cool Whip.
Calories From Fat
% Daily Value
Fat 4 g
Saturated fat 3 g
Cholesterol 10 mg
Sodium 45 mg
Carbohydrate 6 g
Fibre 0 g
Sugars 6 g
Protein 1 g
1-1/2 cups or 12 servings, 2 Tbsp. (30 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.