Wrap 1 turkey slice around each cheese snack; place in resealable plastic bags.
Place vegetables and fruit, then nuts and crackers in separate resealable plastic bags.
Refrigerate until ready to pack in insulated lunch bag before walking out the door.
Kraft Kitchen Tips!
Substitute your favourite deli meat for the turkey.
Calories From Fat
% Daily Value
Fat 10 g
Saturated fat 3 g
Cholesterol 20 mg
Sodium 460 mg
Carbohydrate 13 g
Fibre 2 g
Sugars 5 g
Protein 13 g
4 servings, 1/4 recipe (153 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.