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Mexican Beef Wrap
Mexican Beef Wrap

Mexican Beef Wrap

2 Review(s)
Cook Minutes 5 Min
Prep : 5 Min
Deli roast beef is brought to new heights when teamed up with Mexican flavours.
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What do I need ?
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1 serving
Servings
Original recipe yields 1 serving
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 whole wheat tortilla (6 inch)
1 Tbsp. Miracle Whip Calorie-Wise Spread
40 g sliced deli roast beef
1/2 cup shredded iceberg lettuce
1 Tbsp. chopped tomatoes
1 Tbsp. Cracker Barrel Shredded Light Tex Mex Cheese
1 Tbsp. salsa
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How do I make it ?
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Step 1
Spread tortilla with Miracle Whip; top with remaining ingredients.
Kraft Kitchen Tips!
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Special Extra
Add 2 avocado slices to wrap ingredients before rolling up.
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Make Ahead
Wrap can be made ahead of time. Wrap tighty in plastic wrap. Refrigerate up to 24 hours before serving.
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Nutrition
Calories
230
Calories From Fat
0
% Daily Value
Total fat 9 g
14 %
Saturated fat 3 g
15 %
Cholesterol 35 mg
Sodium 1050 mg
44 %
Total carbohydrate 22 g
7 %
Dietary fibre 3 g
12 %
Sugars 3 g
Protein 16 g
Vitamin A
4 %
Vitamin C
4 %
Calcium
15 %
Iron
10 %
Servings
1 serving (233 g)
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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