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Mexican Cobb Salad
Mexican Cobb Salad

Mexican Cobb Salad

2 Review(s)
Healthy Living
Cook Minutes 15 Min
Prep : 15 Min
This colourful cobb salad has south-of-the-border appeal.
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What do I need ?
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12 Servings
Servings
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
8 cups torn romaine lettuce
1 cup frozen corn, thawed
1 large tomato, chopped
8 slices (80 g) reduced-sodium oven roasted turkey breast, coarsely chopped
1 can (19 fl oz/540 mL) black beans, rinsed
1 cup Cracker Barrel Shredded Light Tex Mex Cheese
1/2 cup chopped red onions
1/2 cup Kraft Calorie-Wise Rancher's Choice Dressing
1/2 cup salsa
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How do I make it ?
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Step 1
Cover platter with lettuce; top with next 6 ingredients.
Step 2
Mix dressing and salsa; drizzle over salad just before serving.
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Special Extra
Add chopped avocados and/or chopped cilantro.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
110
Calories From Fat
0
% Daily Value
Total fat 3.5 g
5 %
Saturated fat 1.5 g
8 %
Cholesterol 15 mg
Sodium 410 mg
17 %
Total carbohydrate 14 g
5 %
Dietary fibre 4 g
16 %
Sugars 3 g
Protein 7 g
Vitamin A
20 %
Vitamin C
20 %
Calcium
10 %
Iron
8 %
Servings
12 servings, 1 cup (250 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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