Our Miracle Devilled Eggs are simply delicious. MIRACLE WHIP is all it takes to make everyone's potluck favourite (you'll never go back to your old devilled egg recipe!).
What do I need ?
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
6 hard-cooked eggs, cut lengthwise in half
1/3 cup Miracle Whip made with Olive Oil Spread*
1/8 tsp. paprika
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How do I make it ?
Mash egg yolks in medium bowl with fork.
Add Miracle Whip; mix well.
Fill whites with yolk mixture; sprinkle with paprika.
*Made with a blend of oils including olive, canola, and soybean oil.
Kraft Kitchen Tips!
How to Easily Fill Egg White Halves
Spoon egg yolk mixture into small resealable plastic bag. Cut small corner from one bottom of bag; use to pipe filling into egg white halves.
Calories From Fat
% Daily Value
Fat 4 g
Saturated fat 1 g
Cholesterol 110 mg
Sodium 85 mg
Carbohydrate 1 g
Fibre 0 g
Sugars 1 g
Protein 3 g
12 servings, 1 devilled egg (30 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.