This is one of our best banana bread recipes. Check out our secret ingredient that, along with the ripe bananas, makes this banana bread super moist.
What do I need ?
Original recipe yields 16 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 cup Miracle Whip Original Spread
1 cup mashed fully ripe bananas (about 3)
2 cups flour
3/4 cup sugar
2 tsp. baking soda
Add To Shopping List
How do I make it ?
Heat oven to 350°F.
Combine Miracle Whip and bananas in large bowl. Mix flour, sugar and baking soda. Add to Miracle Whip mixture; stir just until moistened. (Batter will be lumpy.)
Pour into greased 9x5-inch loaf pan.
Bake 55 min. to 1 hour or until wooden toothpick inserted in centre comes clean. Cool in pan 10 min.; remove to wire rack. Cool completely.
Kraft Kitchen Tips!
Make it Easy
For easier slicing, wrap bread and store overnight before slicing to serve.
Calories From Fat
% Daily Value
Total fat 3.5 g
Saturated fat 0.5 g
Cholesterol 5 mg
Sodium 270 mg
Total carbohydrate 27 g
Dietary fibre 1 g
Sugars 13 g
Protein 2 g
Makes 16 servings, 1 slice (66 g) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.