Prepare Kraft Dinner as directed on package; spoon into medium ovenproof skillet sprayed with cooking spray.
Use back of spoon to make 4 evenly spaced wells in Dinner mixture. Slip 1 cracked egg into each well; cover.
Bake 23 to 25 min. or until egg whites are firm and yolks are cooked to desired doneness.
Drizzle with ketchup; sprinkle with onions.
Kraft Kitchen Tips!
Serve with a seasonal fresh fruit salad.
If you don't have an ovenproof skillet, you can instead use a shallow 1-qt. casserole to bake this delicious mac and cheese.
Calories From Fat
% Daily Value
Total fat 13 g
Saturated fat 3.5 g
Cholesterol 190 mg
Sodium 570 mg
Total carbohydrate 46 g
Dietary fibre 0 g
Sugars 12 g
Protein 14 g
4 servings, 1/4 recipe each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.