Heat 2 Tbsp. dressing in large skillet on medium-high heat.
Add mushrooms; stir-fry 2 to 3 min. or until lightly browned.
Add remaining dressing and snow peas; stir-fry 2 min. or until snow peas are crisp-tender.
Kraft Kitchen Tips!
For extra flavour, drizzle with fresh lemon juice just before serving.
Prepare using trimmed whole sugar snap peas.
Calories From Fat
% Daily Value
Fat 2.5 g
Saturated fat 0.4 g
Cholesterol 0 mg
Sodium 135 mg
Carbohydrate 5 g
Fibre 1 g
Sugars 3 g
Protein 3 g
4 servings, 3/4 cup (175 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.